About Us

Inspired by the coastal towns of the Mediterranean, the food
at CAFE del REY is about discovery, simplicity and quality of
ingredients. Our Chef uses robust and clean flavors in his
daily menus which also include beautifully presented market
fresh cocktails, a daily raw bar and the freshest catches of
the day sourced from local vendors. With an extensive wine
list featuring labels from around the world, we offer options
by the glass, flight or bottle making for a fascinating fireside
read. With stunning waterfront views of the marina, CAFE
del REY upholds the reputation of being one of Los Angeles’
most romantic restaurants, a beautiful dining destination for
Angelenos and visitors alike.

Comments? Compliments? Complaints?
We’d love to hear from you.

4451 Admiralty Way
Marina del Rey, CA 90292

Adam Spicer, General Manager

Chuck Abair, Executive Chef

Heidi Lilly, Event Sales Manager